How to Cook Chicken Thighs Mexican Rice

Notes: This recipe uses Hatch chiles because it’s Hatch chile season, but if you don’t live near the southwest, you can use Anaheims + a spicy green chile of your choice (such as jalapeño, serrano, and my favorite: thai). Tiktok spaghetti is cooked with spaghetti alfredo and tomato sauce. It may look like another dish you know and follow us for more, million dollar spaghetti, but it’s not the same. Million Dollar Spaghetti is pasta with meat tomato sauce, spaghetti, and layers of mozzarella cream cheese. It’s like lasagna made with spaghetti.
The best hot honey chicken you’ll ever make: the smoke and spice of fresh Hatch green chiles with sweet honey over crispy oven roasted chicken thighs.

how to make mexican rice |
Here are some ideas:

Barbacoa
The Best Stovetop Carnitas
Birria Tacos
Green Chile Enchilada
What to serve with Mexican Rice?
Tacos al Pastor
How to make Mexican rice
FEZ Kinara & Aroi Thai
I’ve eaten a lot of tacos in my life and one of my favourites, hands down, are tacos al pastor. The combination of crispy charred pork and sweet roasted pineapples in a warmed corn tortilla can’t be beat. Unfortunately you can’t really do traditional tacos al pastor at home, but that hasn’t stopped me from trying.

Hatch Green Chile Wonton Two Ways
15 seeds of mushroom shitek (soak until it swells)

How to make Birria Stew
Tinutuan also known as Bubur Manado is actually a rice porridge that has various veggies and pumpkin incorporate into the dish. Some people find that it looks a little disgusting but it’s actually taste quite nice though the one I got here was the milder version.

Green onion to taste (sliced)
Add in the bacon, then boil until it boils. Reduce pi, cook for 3 hours.

Sup Brenebon is a meat soup with red bean and some other veggies, potato and carrot. Some people might agree that this is a comfort food, I can enjoy a bowl of this soup with only a portion of steamed rice. It’s similar to Sop Snerek from Magelang that using beef ribs as its main ingredients. I prefer Brenebon as it has thicker soup and richer in flavor. This place has a nice Sup Brenebon so this is a must order.
1. Valencian: Classic Valencian style with rabbit, chicken, lima beans, long beans, snails and rosemary.

Cumin. Cumin gives the barbacoa a nutty, earthy, spicy, almost lemon-y aroma.