Typical Halloween Foods from Various Countries
Apart from costume parties, it turns out that many countries have Halloween specialties. Each of these special foods has a variety of flavors with their own uniqueness.
Not only sweet, they also present dishes with salty and spicy flavors. Curious what the food is? Come on, see below according to brookhousedeli.com
1. Popular Apple Candy from the United States
Maybe most of you have seen candy apples which are the most popular Halloween food. Halloween night parties in America are incomplete without this candy apple, you know.
The outer layer of candy apples is made of sticky sugar with added corn syrup, water, cinnamon and red coloring. Because of its sweet taste, surely many children are after this one food.
2. Pão-por-Deus Halloween food from Portugal
Many also named this food as God’s bread. With a shape resembling a small ball, this cake is filled with coconut. Traditionally, Pao-por-Deus cakes are eaten on the day of Dia de Todos-os-Santos, which is “All Saints’ Day” which falls on November 1.
Apart from that, this bakery also uses a little rum, lemon zest, and vanilla as ingredients in the cake ingredients they make. Can you imagine how it smells?
3. The Unique Huesos de Santo from Spain
This one food is also quite popular, you know. That said, you can’t miss this scrumptious Fiambre on Halloween. This food, which is often called “Sacred Bone”, comes with various fillings and is covered with syrup.
4. Bonfire Toffee Typical Halloween food from England
This sweet treat is one of the most popular traditional Halloween treats across the UK. This scary-looking food is actually made of black treacle, butter and sugar.
5. Barmbrack Typical Halloween Food from Ireland
On the eve of Halloween celebrations, homes in Ireland will be filled with the scent of Barmbrack.
Bambrack is a traditional bread filled with raisins and sultanas which is easy and fast to make. This food is very delicious if you apply butter first before enjoying it. Wow, are you tempted?